Hungarian Salami
Our Hungarian Salami product is passed through meat grinders and blended with cspices prepared meticulously. It is produced by cooking in steam ovens in accordance with food standardsuntouched by human handsIt is a candidate to be indispensable for rich breakfasts.
Weight
1250 g
Shelf Life
6 months
| Nutrition and Energy Values (for 100 g.) | |
|---|---|
| Protein (g) | 12 g |
| Fat (g) | 17 g |
| Carbohydrate (g) | 3 g |
| Energy (kcal/kj) | 213 kcal / 884 kJ |
