Beef Tranc
Tranç, one is our ready-to-eat fresh and red meat products, is a lean meat obtained from the thigh of a calf. Its muscle structure is dense and adipose tissue is less.
| Shelf Life | |
|---|---|
| Vacuum Packed | 9 days |
| Without Vacuum | 5 days |
| Nutrition and Energy Values (for 100 g.) | |
|---|---|
| Protein (g) | 20 g |
| Fat (g) | 4 g |
| Carbohydrate (g) | 1 g |
| Energy (kcal/kj) | 120/501 |
